Kasthamandap Telauri(180g)
NPR 95.00
In stock
SKU
kasthamandap-gr-ksm1255
Made with sugar and sesame seeds it is mostly used during the special festival called ‘ghya chakku sha;lu’ and Maghe Sangrati. There are two types of teel ko laddu. One is in brown (Teel Ko Laddu) and the other is in white (Teelauri), both served for different purposes.
| Brand | Kasthamandaps |
|---|---|
| Model | Telauri |
| Quantity | 180g |
| Container Type | Pouch |
| Food Preference | Vegetarian |
| Ready to cook & eat | Yes |
| In the box | 1 x Kasthamandap Telauri(180g) |
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