Sugar doughnut by Donut Drool
NPR 40.00
In stock
SKU
bakery-0001
These egless Perfect Sugar Donuts are light and fluffy, and deliciously chewy. Covered in sugar, they’remade without eggs, mix of yeasty flavor and melt-in-your-mouth sweetness.
Overview
The doughnut supposedly came to us from the eighteenth century Dutch of New Amsterdam and were referred to as olykoeks, meaning oily cakes. In the nineteenth century, Elizabeth Gregory fried flavored dough with walnuts for her son Hanson Gregory, hence the name doughnut. By the late nineteenth century, the doughnut had a hole.
| Brand | Donut Drool |
|---|---|
| Model | Sugar Donut |
| Quantity | 1 |
| Container Type | Box |
| Ingredients | Whole milk,wheat flour, water, salt, butter, vanilla extract,improver, sugar, yeast.(EGGLESS) |
| Allergies | Contains wheat |
| Serving Suggestion | Ready to eat |
| Storage | store in cool, dry place |
| Food Preferences | Vegetarian |
| In the box | 1 x main product |
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